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Benefits of Agroforestry to Soil, Soul and Society
Host
Organization: CAFÉ DOS CONTOS (AGROFORESTRY COFFEE)
Web site of the organization: https://www.facebook.com/cafedoscontos/
Virtual meeting room: https://meet.lax.init7.net/4p1000stand67
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Presentation
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What we present here is a special and agroforestry coffee experience in Brazil. Its main differential is its productive design. Implemented using an organic agroforestry system, in addition to coffee, it also combines Macadamia Nuts, Australian Red Cedar, Ingá (native specie in Brazil rainforest) and Banana tree, ensuring high level of biodiversity and enhancing environmental indicators. It's a new paradigm of coffee production that promotes positive impact to nature (including carbon sequestration and better levels of biodiversity in the soil and water infiltration) and society as an open space dedicated to sharing learnings in regenerative agriculture. |
Additional information
1. Partnership
Clients / Target group
There many groups of people benefiting from our work. We can highlight consumers in general, coffee producers, students, universities, environmentalists. Their benefits is related to
Established collaborations and partnerships
Desired collaborations and partnerships
4 per 1000
2.Solidarity - Twin-Regions
The twin regions concept aims to optimize the use of resources to address the global climate crisis and other pressing issues by promoting international solidarity and massive, empowered, self-reliant and equitable citizen participation. A Twin-Region is a pair of communities that are complementary in terms of green house gas emissions and sequestration potential. They pool their recourses and collaborate in order to become carbon neutral and to solve other pressing environmental and societal issues, such as biodiversity loss and migration. Click here to read a one page outline.
Pros and cons
Relevance
Your role
3. Ecological footprint
Status
Perspective
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