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Healthy soils are the basis for Health food production:

  • Soils are the foundation for vegetation which is cultivated or managed for feed, fibre, fuel and medicinal products.
  • Soils support our planet's biodiversity and they host a quarter of the total.
  • Soils help to combat and adapt to climate change by playing a key role in the carbon cycle.
  • Soils store and filter water, improving our resilience to floods and droughts.
  • Soils store and filter water, improving our resilience to floods and droughts.
  • Soil is a non-renewable source; its preservation is essential for food security and our sustainable future

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