Brevity is the key!
Instructions
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- Put your cursor in the Experpt box to write and modify the summary. (The Excerpt box will appear once you edit the page.)
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Our goal is to enable the transition of 50.000 smallholder farmers from the coffee monoculture to a biodiverse food production system by 2030. Soil health and biodiversity are at the heart of Biodiversal’s value proposition. Join us to better understand how the coffee sector can catalyze a sound contribution to climate change while improving livelihoods for small scale producers.
